Yunnan Menglian Dongka
This is one of the rare coffees coming from the emerging specialty coffee region of Yunnan China. Grown in the same ancient tea growing rolling hills of Yunnan this is a mildly sweet and nutty cup. This local catimor variety is grown at relatively high elevation of 1470 MASL in the Menglian region and is wet processed for a straight forward clean cup.
Flavor profiles are cocoa nibs, black tea raisin and citrus. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: China
Region: Menglian Yunnan
Farm/Mill: Dongka
Elevation: 1470+
Varietal: Catimor
Process: Washed
Roast: Light
Tasting Notes: Cocoa nibs, raisin, black tea, subtle citrus
This is one of the rare coffees coming from the emerging specialty coffee region of Yunnan China. Grown in the same ancient tea growing rolling hills of Yunnan this is a mildly sweet and nutty cup. This local catimor variety is grown at relatively high elevation of 1470 MASL in the Menglian region and is wet processed for a straight forward clean cup.
Flavor profiles are cocoa nibs, black tea raisin and citrus. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: China
Region: Menglian Yunnan
Farm/Mill: Dongka
Elevation: 1470+
Varietal: Catimor
Process: Washed
Roast: Light
Tasting Notes: Cocoa nibs, raisin, black tea, subtle citrus
This is one of the rare coffees coming from the emerging specialty coffee region of Yunnan China. Grown in the same ancient tea growing rolling hills of Yunnan this is a mildly sweet and nutty cup. This local catimor variety is grown at relatively high elevation of 1470 MASL in the Menglian region and is wet processed for a straight forward clean cup.
Flavor profiles are cocoa nibs, black tea raisin and citrus. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: China
Region: Menglian Yunnan
Farm/Mill: Dongka
Elevation: 1470+
Varietal: Catimor
Process: Washed
Roast: Light
Tasting Notes: Cocoa nibs, raisin, black tea, subtle citrus