Espresso Elevato Single Origins Pairing

We've paired two single origin coffees for lovers of traditional European espresso who don't want to settle for anything but the best. Rare specialty anaerobic robusta roasted light gives full body and fruited whisky notes; darkly roasted arabica catimor brings roasted nuts, dark chocolate and a silky smooth mouthfeel. Vietnam Future Farm and Yunnan Dongka washed. Type: Single Origins Pairing | Elevation: 850+ and 1470+ MASL | Species: Canephora Robusta, Arabica | Varietals: T138 Robusta, Catimor | Processes: Anaerobic Natural, Washed | Roasts: Light, Dark | Tasting Notes: Dark creamy body, rich, roasted nuts, dark chocolate, whiskey